
Out of hundreds of nominations across the state, our hand-breaded tenderloin made it into Iowa’s Top 40!
Here’s how it works:
The state is split into 8 regions, and customer nominations determine the top 5 in each one. From there, judges visit all 40 finalists throughout July and August. The Top 5 will be announced in late September, with the statewide winner revealed in October—just in time for National Pork Month.
It’s a big deal, and we’re proud to be in the spotlight. Every tenderloin coming out of our kitchen is made with care, consistency, and quality—just like always.
The not-so-fun news:
Alcohol service is temporarily unavailable, and we’re currently offering non-alcoholic beverages only.
(Trust us, no one is more bummed about this than we are)
The good news:
Our full food menu is available, along with a wide selection of THC and non-alcoholic beverage options to enjoy.
Thank you for your understanding and for supporting our small business as we work through this brief administrative hiccup. We truly appreciate you.
-Matt + Marianne